Chocolate Tiffin

The Brain of Jodie

The Brain of Jodie is a very scary place where food and drinks swirl around to make mystical concoctions.

You’ll need:

• 200g chocolate of your choice
• 100g digestive biscuits
• 50g smarties
• 50g glacier cherries
• 50g marshmallows
• 30g golden syrup

In a bowl, add crushed biscuits, smarties, chopped glacier cherries and chopped marshmallows and combine. Melt the chocolate in the microwave or in a bowl over a pan of water on the stove. Add the melted chocolate and golden syrup to the other ingredients and mix to combine thoroughly. Add the mixture to a square tin and spread evenly and place in the fridge to cool for 2–3 hours or until firm.

Cut into squares and serve.

To make this recipe vegan, use a nice non-dairy chocolate and substitute the smarties and marshmallows for vegan alternatives.